Thursday, May 17, 2012

Sundance Chocolate Cheesecake (by Sally Johnson)

3 or 4    8 oz. packages cream cheese
1-3/4 cup sugar
2 egg yolks
6 eggs
1/4 tsp salt
8 oz semi sweet chocolate - melted
3 tlb. flour

Beat cream cheese until smooth.  Gradually beat in sugar and flour.  Add eggs and yolks one at a time.  Add salt and melted chocolate.  Blend well.  Use a chocolate cookie crust (crushed chocolate cookie or graham cracker and melted butter) in the bottom of a spring-form pan.  Pour into pan.  Bake at 350 degrees for 1 hour and 10 minutes.  Turn off oven and let set in oven for another 30 minutes.

Add your own toppings such as raspberry or cherry pie filling, chopped nuts, caramel, etc.

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